"Unlocking the Potential of Polenta: From Ordinary to Premier Performer"
How to Make Polenta in an Array of Presentations, starting with one simple recipe.
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Delicious Healthy Cuisine
Macrobiotic Vegan
Plant Based Whole Foods
As Seen On
Mary Mccabe
- Mar 30, 2022
- 2 min
"Exploring the Benefits and Culinary Versatility of Millet: A Master Grain"
Millet is one of the most versatile and understated of all the grains. How to cook and use this remarkable tiny grain millet in so many...
230
Mary Mccabe
- Jan 19, 2022
- 1 min
CREAM OF OAT SOUP
INGREDIENTS One white onion sliced thin double half moons Two cups cooked whole oats (recipe follows) Four cups spring water One inch...
130
Mary Mccabe
- Nov 24, 2021
- 2 min
TURKEY-FREE THANKSGIVING
Thanksgiving Veggie Way For years, I have been making seitan a substitute for the all-famous central figure of Thanksgiving - the...
610
Mary Mccabe
- Nov 10, 2021
- 1 min
Fresh Corn Tortillas
INGREDIENTS 3 Ears of organic corn or frozen corn Two cups of whole wheat flour 1/2 tsp sea salt Fifteen scallions (white part only) 1/3...
290
Mary Mccabe
- Oct 20, 2021
- 1 min
Rice Pudding
Ingredients Three cups of cooked long-grain rice Two cups of soy or almond milk ¼ cup sweetener (maple) One cup of raisins 1 3-inch stick...
320
Mary Mccabe
- Oct 5, 2021
- 1 min
Yummy Yam Bread
Preheat oven at 350° for approx. 25/30 min. INGREDIENTS 1 pkg. yeast mix with plant milk warmed to 110 (F) 2 cups whole wheat flour...
140
Mary Mccabe
- Oct 5, 2021
- 1 min
Corn Bread
Preheat oven at 350° for approx. 35 to 40 minutes INGREDIENTS Two cups cornmeal (best freshly ground dried whole organic corn) One cup...
310
Mary Mccabe
- Oct 5, 2021
- 1 min
How to Make Organic Granola
INGREDIENTS Three cups of oat flakes 1 tsp. Sea salt ⅓ cup flax seeds ⅔ cup chopped walnuts One cup chopped almonds ⅓ cup sunflower...
210
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